Kiosk Service Crew

Job description

Job description/ responsibilities:

• Freshers can also apply.
• Maintains a customer focus while performing duties.
• Excellent communication skills and friendly tones.
• Welcome and greet customers and attentively prepare their orders.
• Responsibility for the quality of food.
• Inform of specials and menu changes.
• Answer questions about our food, i.e. ingredients, preparation, etc. and otherrestaurant functions and services.
  • Completely trained and knowledgeable on the food portioning and proper packaging.
  • Well trained in proper tagging of barcodes in accurate manner.
  • Know how to operate a microwave heating equipment.
  • Complete opening and closing checklists.
  • Be ready to extend working hours if required by management.
  • Attending customer complaints and able to handle seamlessly.
  • Protects diners by adhering to sanitation, safety, and average control policies.
  • Notify manageronduty any time a guest is not satisfied with their experience.
  • Improves Job Knowledge by attending training sessions, reading job relatedpublications as and when possible.

    Ability to commute/relocate:

    • Manama: Reliably commute or willing to relocate with an employerprovided relocation package (preferred)