Manager

Job description

Summary The Bar Manager position at Craft and Crew focuses on bar operations employee management sales building vendor relations and also ensuring guest satisfaction for our bar guests Job Duties and Responsibilities General Manage and oversee all areas of the restaurant including Service Floor Host Stand Expo Line Bar and Kitchen during shifts Work with your team to come up with solutions for issues andor concerns Make decisions on matters of importance Oversee employees as they are assigned in different positions in the restaurant Responsible for the direction and coaching of staff during volume hours on the Restaurant Floor Upholding the Craft amp Crew standards for quality food and service at all times ensuring 100 guest satisfaction Hotel Vacancy Work Visa For Jobs In USA WHATSAPP +44 7827 051 246